Bacardi Superior

I dont drinks much White rum. But when i do, i always hope people dont server me this. It has no attributes of a White or Dark rum. Just scratch the surface and dont leave u wanting more. Just no thanks

Perfectly acceptable white rum for mixing. Wouldn't go anywhere near it neat, but does what you want it to. Perfect for guests.

For sure its not loathful when it comes to making drinks but its not pleasant. There are so many different good rums to go with.

As said in the title it is ok to make some cocktail like “planteur” mixed with fruits juices. Definitely not good for other usage. I will not recommend it for Ti’ Punch too.

This rum is good when we dont have money:) , of course for mixing

Came back to this in my cabinet after starting my more premium rum journey... N: nondescript, but not much alcohol, creamy. T/F: Smooth and a bit of floral spice/polish? Not bad actually, but in no way a sipper.

Its clean, clear, 16 bucks and you know it makes just a fine daiquiri.

i don t understand the superior word for this ... this bacardi was good in 70s when i was a kid, it
was (in my place) the first light rum available here, remember my father happy after bringing a bottle
at home and with our guests drinking this with cola..
today you can find this in every shop selling alcohol, but please don t buy it, it s really not good, better try
some other product, even unknown product can do a positive surprise ...

My go to for mixing. I prefer mixing with Dr Pepper but this is the basic ingredient for Rum drinks. Doesn't often leave me hurting the next day. 10/10 would not sip. Good because it's cheap and pervasive.

Euuuuu pour cocktail ou ponch, sinon pas terrible ………