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Zafra Master Reserve 21 is a premium rum distilled in Panama, at Las Cabras Distillery, by master blender Francisco "Don Pancho" Fernandez. The rum is made from molasses and aged in American bourbon barrels for at least 21 years.
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As a Bourbon drinker, this is an instant favorite. A little dryer, oakier, than some of my other rums, but 21 years old at a great price point.
Maybe I love it so much, because I can’t buy it in Michigan, USA. Smooth to drink, great complex flavor, perfect amount of sweetness. I save this for special occasions.
This is my go-to 99% of the time. You can’t beat it for the price. Smooth and semi-sweet
Sad to have to give it up at TSA yesterday as it was opened and enjoyed previously>
The weight of the bottle matches the quality of sweet aged notes. Solara is mentioned no where?
A blend of rums from Panama prepared by the famous Master Ronero "Don Pancho" Fernandez. The blend was aged in oak bourbon barrels for 21 years and diluted to 40% ABV at bottling.
Bottle: Narrow and long, delivered bare or in a carton
Colour: Dark Amber
Nose: Strong, penetrating and pleasant. I smelled vanilla, caramel, candied apricots, raisins, clove, ripe banana and a little oak, but not very intense.
Mouth: Lightly sweet with hints of oak (the longer ageing was noticeable here), caramel and vanilla. Also dried fruits (apricots, pineapple) and spices (cloves and pepper) have been rocognized.
Aftertaste: Medium-long
Conclusion: An excellent rum with a pleasant fruity and vanilla sweetness as well as a subtle woodiness. Surely recommended.
Rating: 9/10
This is an excellent, top-shelf rum! Excellent for sipping neat or mixed if you need to mix.
Good rum, enjoyable. One I always keep on hand in the cabinet. Probably my favorite.
Picked this one up not knowing much about it and really like it. Have been drinking it neat and as a choice for a rum old fashioned.
Try to get a well lit shot from the front of the rum label
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Des Meisters Werk / The master's work
8
/10
out of 10
Sehr netter Rum vom Meister Fernandez.
Schönes goldenes Bernstein im Glas.
In der Nase trocken Früchte, Karamell, etwas herbe Kräuter und ein wenig Holz.
Im Gaumen auf einem rauchigen Holzbrett geschnittene reife tropische Früchte mit Vanillepudding und Karamell-Sauce.
Im Abgang schön geschmeidig und langanhaltend, eine dezente Süsse wie bei einer zartbitter Schokolade.
Ein durchaus süffiger Rum auch für Einsteiger.
Ich finde in dieser Preisklasse den Don Pancho 18yo bedeutend besser. Hat einen voluminöseren Körper
und ist deutlich komplexer.
Very nice rum from the master Fernandez.
Beautiful golden amber in the glass.
In the nose dry fruit, caramel, some tart herbs and a little wood.
In the palate, on a smoky wooden board cut ripe tropical fruits with vanilla pudding and caramel sauce.
In the finish, beautifully supple and long-lasting, a subtle sweetness like a dark chocolate.
A very tasty rum also for beginners.
I find the Don Pancho 18yo much better in this price class. Has a more voluminous body and is much more complex.