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10 Cane Light rum

10 Cane Light

Trinidad and Tobago | Light

Romeo Light rum, a hybrid pot/column-distilled, Black Pearl Select molasses-based rum that’s bottled unaged at 90 proof.

via American Rum Report

6.2/10 (91 ratings)
Tasty, but not quite great

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91 10 Cane Light ratings

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Posted over 7 years ago by Brandon from United States with 18 ratings

As the song goes: It's fresh, fresh, exciting. It's so exciting to me. Fresh and lovely, like a dream come true. I'd do anything to spend the night with you. Um... maybe not the last part. It's nice in drinks when you don't want a prominent rum flavor, since this leans towards light and clean.

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Posted over 7 years ago by SaltwaterTom from United States with 20 ratings

One of the finest light rums I have ever had, hands down.

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Posted almost 8 years ago by Dan Freeman from United States with 15 ratings

A go-to for rum and cokes at airports, usually the only brand available there beyond the usual big name brands

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Posted almost 8 years ago by Skulman from United States with 117 ratings

Has a slight bitter flavor to me.

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Posted almost 8 years ago by Don Tucker from United States with 194 ratings

This is a very good light rum. I started drinking it straight, but find it very good for mojitos or anything that calls for a light rum.

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Posted almost 8 years ago by John from United States with 2 ratings

Excellent rum for a daiquiri

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Posted almost 8 years ago by Robert Burr from United States with 7 ratings

A good choice for daiquiris and punch. Made from select first press cane juice, aged up to 6 months in oak, this premium white rum is double distilled for an uncommonly light and smooth flavor, produced by one of the great French distillers.

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Posted almost 8 years ago by Scott T from United States with 120 ratings

but has some rough edges. Adds interesting flavors to mixed drinks.

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Posted 8 years ago by Daniel from United States with 29 ratings

It's mellow and clean.

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Posted 8 years ago by Nick from United States with 54 ratings

Adds a nice change to the basic mojito without adding fruit