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10 Cane rum was founded in 2005 by Moët Hennessy and produced in Trinidad.
The 10 Cane production process includes twice distilling the first pressing of fresh sugar cane in copper pot stills, and then aging for up to 6 months in french oak barrels.
The rum's name - "10 Cane" - is derived from the tradition of harvesting sugar cane stalks by hand in bundles of 10.
From reading the description I was expecting something with more of a vegetable like taste, like a rhum agricole or a cachaca. It has a sweet but clean aroma with hints of lilac and honey, and a smooth taste with a hint of orange peel and very little burn. Not a lot of flavor as a sipper, but would be great on ice with a twist of lime, or in a fruity cocktail like a classic daiquiri.
Rum of choice for Mojito at Royal Pacific Resort. Tasty but pricey.
the bottle and a steep price ($35 for a fifth) prepare you for something extraordinary. Unfortunately, I was disappointed. Light and smooth, but too simple, not enough depth. No mystique, no depth, no drama.
It wasn't bad in Coke. I would not drink it straight, though.
This is not a dark or white and has a very unique taste. Not sweet, firm on the tongue, and not all that smooth, but I still enjoy 10 Cane for an average Cuba Libre. The bottle is also unique.
This is an interesting blend of 90% agricole and 10% molasses rums. Good as a better quality mixing rum, perhaps a little too simple for a sipper.
This review is for the Barbados bottling. This bottling is quite smooth overall. I did not detect much sweetness on this but rather just a clean rum experience. There are many better rums out there for flavor but this is a clean rum without many edges.
The nose is light and runs between ethanol and aceton with a hint of rum.
The taste is sugar and alcohol. Which finishes in raisins. It´s a fun sipping rum and i think it will make one hell of a mojito.
You can certainly smell the sugar when you pop this one open. I like my rum on the rocks, granite rocks, so as not to dilute the taste. Not the best I've had, but not the worst for sure. I like it in place of desert - it's that sweet.
Rhum équilibré, semble un peu trop sec au début mais la bouche s'y habitue pour devenir agréable. Arôme de vanille
This rum is not expensive, so if I should take the price element into account I would actually give it 8.
I like the smooth taste with the hints of vanilla with a finish of sweet oak. Definitely a good non aged rum.
find it ok for mixing. Will do in a pinch but why a premium for it at the bar?
I'd describe the flavor as smooth and similar to a very light Jamaican rum. I enjoyed this both straight and then in a rum and tonic. Have to agree with others that at full price it seems a bit pricy although I found a 200 ml. bottle on sale and gave it a try I was not disappointed. Would recommend for drinks when a light to moderate rum flavor is wanted.
It's either, I was having a bad day or the 40% alcohol (80 proof) they write on the bottle is a misprint. From the looks of some of these other reviews, probably the latter is true. Anyway, I have had 10 Cane straight up, on the rocks, in a daiquiri, in a mojito and six ways to Sunday, but I always feel the same about it. Marketing won't make this rum taste better, only lime, simple syrup and ice.
Even though it's made by Moet Hennessy and they portray it in ads with Trinidadians hanging out on boats dancing to slow jams, it doesn't taste easy or fun. It could definitely be smoother, and more complex given the relationship. It's one of the few gold rums (of which I haven't had many, so I can't compare), but Trinidad has better rums. Do yourself a favor, and only buy this if you want to get tipsy on a rum in the $20 to $25 range; otherwise, buy a bottle of rhum from the French West Indies to get that cognac taste.
Ok rum for mixing. Better choice than other over priced mas produced rum.
But still enjoyable. Preferably mixed.
New recipe has made this Agricole undrinkable
Good agricole nose and flavor. Awesome in the Between the Sheets cocktail.
I could not drink it with cola or straight. Could definitely taste potential, just not among my common mixers. I suspect it would be best mixed with other alcohols and fruit juices as it seems to be missing something.
Paid lots for this to be mixed with coke at an event in San Diego. It wasn't my favorite and I would not choose it unless it was aged. I would not consider this smooth by any means.
I dont like the color, and again I was left a little disappointed. But I did find its good in a Mai Tai or punch, or even with coke zero. Its a good bar drink. Just a bit over priced for what it delivers.
bought made a couple of drinks its a good rum many other are better in the price range
This rum is really different than any other rums I've had. It's not really dark or light enough to go with cola (for example, either Kraken or Bacardi). It's pretty good on the rocks since it has soooo much flavor. There's definitely a lot going on. It's a little vanilla-y, a little oak-y, and almost a little herb-y. It's not as smooth and it's a little harsh, which makes me think it would go well in a really nice cocktail.
not the best for sipping, it works well in a mix, slightly yellow rather than gold, once swallowed it's gone without leaving much in the way of taste, non the less drinkable.
10 Cane rum review by Pei at Chow
10 Cane rum review by David at Drinks Enthusiast